Selection of in house daily baked bread and focaccia ligure, E.V.O extra virgin olive oil & balsamic vinegar
Green sicilian & taggiasche olives, fresh herbs and citrus
Dish of cold Octopus salad, kipfler potatoes, taggiasche olives, caper berries & cherrie tomato
Citrus marinated Kingfish, shaved fennel, radish, lime, ginger & pomegranate
Fried calamari, king prawns and zucchini
Selection of cured meats with house bread, taggiasche olives, seasonal pickles & selection of italian cheese
Buffalo Mozzarella, Oxheart tomatoes and basil
Buffalo Mozzarella, Oxheart tomatoes, basil with prosciutto di San Daniele
Recommended for 2 people (15 Min)
A true Ligurian masterpiece! Two 'ultra' thin layers of homemade dough filled with imported Italian stracchino cheese (pasteurised)
Available as
The classic style
Stracchino, genovese style pesto
Stracchino, Gorgonzola D.O.P (Blue) cheese
Stracchino, tomato sauce, olives, capers, and anchovies
With prosciutto san daniele and Italian truffle
Carnaroli rice, mussels, calamari, octopus, prawns, chilly & parsley
Pipis, parsley, chilli, garlic and white wine
Homemade pappardelle with authentic bolognese ragù & grana padano
Home made pasta stuffed with spinach and spontaneous herbs served with walnut sauce. This dish, ” Pansotti ” together with Focaccia Col Formaggio & Trofie pesto is the essence of ligurian tradition
Homemade potatoes gnocchi, tomato sauce, mozzarella & basil
Homemade potatoes gnocchi with pesto alla genovese
With your choice of condiments. Pesto 27, Pomodoro 24, Ragù 28
Market fish, pipis, mussels, cuttlefish, octopus & prawns in tomato soup with crispy bread on the side
Catch of the day, bitter greens sauté and roasted golden beetroot
Barbera braised beef cheek, mustard, dutch carrots and roasted fennel
MBS 3+ Jacks Creek Angus beef scotch fillet grilled, roasted potatoes and seared green beans
Baked & roasted potatoes, garlic & rosemary salt
Bitter greens sauté with chilli, garlic & olive oil
Combination of oven roasted vegetables
Mixed leaf salad, cherry tomatoes, avocado with olive oil dressing
Wild rocket, pear, grana padano with balsamic dressing
Tomato sauce, olives, oregano and garlic oil
Tomato sauce, anchovies, olives and basil
Tomato sauce, mozzarella fior di latte and basil
Tomato sauce, mozzarella fior di latte and hot salami
Tomato Sauce, buffalo mozzarella and basil
Tomato sauce, mozzarella fior di latte, rocket, prosciutto san daniele and grana padano cheese
Tomato sauce, mozzarella fior di latte, mushrooms, sausage and taleggio cheese
Tomato sauce, mozzarella fior di latte, mushrooms, ham, olives, and artichokes
Tomato sauce, mozzarella fior di latte, sausage, ham and hot salami
Tomato sauce, mozzarella fior di latte, mushrooms, eggplant, zucchini, capsicum, spinach, olives and oregano
Tomato sauce, mozzarella fior di latte, mushrooms, ham, hot salami, anchovies, olives and artichokes
Tomato sauce, rocket, buffalo mozzarella, oregano, capocollo (cured meat) and grana padano cheese
Tomato sauce, zucchini, prawns, oregano and garlic oil
Pizza base, garlic, E.V.O extra virgin olive oil, salt, and oregano.
Folded pizza base, mozzarella fior di latte, ricotta, ham, mushrooms and tomato sauce
Mozzarella fior di latte, taleggio, gorgonzola d.o.p (blue cheese) and grana padano
Burrata, mortadella, pistacchio and basil
Mozzarella fior di latte, porcini mushrooms, sausage, grana padano and
garlic oil
Focaccia base, fresh tomatoes, burrata cheese, rocket, oil, oregano and prosciutto di san daniele
Fresh tomatoes, zucchini, eggplant, spinach, capsicum, rocket, olives, and mushrooms
Mozzarella fior di latte, prawns, zucchini and fresh tomatoes
Mozzarella fior di latte, ham, potatoes, grana padano cheese and rosemary
Mozzarella fior di latte, porcini mushrooms, prawns, and fresh tomatoes
Mozarell fior di latte, hot salami, gorgonzola (blue cheese), eggplant, fresh tomatoes and Grana Padano cheese.
Gluten free base option
Buffalo mozzarella, burrata cheese, porcini mushrooms, prawns
Prosciutto di San Daniele, mortadella, gorgonzola (blue) cheese, taleggio cheese, frankfurts sausages, Grana Padano cheese, ham, hot salami and sausages
Anchovies, artichokes, mushrooms, ricotta cheese, mozzarella fior di latte, rocket, capsicum, eggplant, zucchini, spinach, spanish onion, olives, fresh tomatoes and french fries
Chocolate fondant with molten core and vanilla bean gelato. (15 min)
The classic italian dessert
Ask for flavour of the day (GF available upon request)
Thin Hazelnut shortbread filed with light cow milk ricotta, cinnamon whipped cream served with almond brittle & white chocolate ganache
Gianduia ganache, salted pistachio gelato, amaretti biscuits & italian meringue
Nutella with withe button chocolate and icing sugar
Vanilla Bean, Chocolate, Salted Caramel, Salted Pistacchio, Coffee, Bacio, Lemon Sorbet, Strawberry Sorbet, Mango
2 scoops of vanilla bean ice cream with espresso coffee. ” Corretto ” add a shot of your choice of liquor.
Add Frangelico or any liqueur of your choice
Lemon sorbet, vodka & prosecco
Shop A4 120 Terry Street Rozelle New South Wales 2039 Australia